But I Can't Afford To
Lose Weight!
We are so eager to lose weight
that we swallow the promises
of every diet guru on the planet and eagerly plunk down our hard earned
cash,
praying that this time it will work.
What are the costs of the
popular diets? The initial cost is
to buy the “Bible” for the diet or join the program. Those initial fees
range
from $20 or $30 for a book to several hundred dollars for a personal
program.
Then there’s the food. Studies
have shown that the average
cost of a week’s food purchases, per individual, is slightly above $50.
To
start the South Beach Diet, tack on an additional $25 per week. For the
Zone
and Weight Watchers Diets, the additional cost is about $40, for Atkins
$50,
for NutriSystems almost $60 and for Jenny Craig about $85!
Wait a minute, you say. I’m
losing weight by cutting back on
eating. Shouldn’t that SAVE me money?
Looking at it logically, you
would certainly think so. But
we don’t try to lose weight logically, we approach the whole process
through
our emotions. It is our emotions that lead us to buy things on impulse,
to sign
up for programs we know we’ll never complete, and to join projects
we’ll never
actively pursue.
Our emotional thinking is our
weakness and it has nothing to
do with intelligence or education or social level. We all get suckered
into
scams at some point in our lives and we all occasionally suffer from
buyer’s
remorse – it’s a part of the human experience.
The marketers and ad men know it
well and spend their days
devising tricks for which we all too often fall. How often have you
eagerly
dialed an 800 number during one of those brilliant infomercials only to
receive
something that doesn’t work as it did on TV, is either shoddily made or
just
too complicated, and you stick it in the back of a cupboard where it
gathers
dust until you finally toss it?
When it comes to our weight, our
emotions reign supreme. We
so desperately want to be more attractive, more respected, and more
desirable.
We will even subject ourselves to painful and sometimes dangerous
surgery to
bring our reality closer to our ideal. And we will rob our piggy banks,
deplete
our bank accounts, and run up our credit cards for anything that
promises us a
slender future.
Do we get what we pay for?
Sometimes. There are a few
successful disciples in every program. It is their pictures and stories
that
are prominently displayed in promotional literature. It
is the old “before” and “after” trick that
sucks us in. Our logic (and a tiny footnote) tells us that the featured
results
are not typical.
The wary left side of our brain
wonders if a little
airbrushing might have been employed. Then the right side explodes,
filled with
desire, well-meaning intentions, and an overwhelming urge to believe.
And we
fall for it again.
Notice that we never hear or see
about the failures, the
hundreds of thousands who start a diet with such high hopes yet live
the rest
of their lives overweight. All the diets have their failures but never
bother
to mention exactly what their percentages are. They may caution that
their
program must be followed exactly if it is to work, but let’s be
realistic. How many of us can follow an
unswerving
routine for the weeks, months, or years it is going to take to reach
our ideal
weight? We may be creatures of habit but life seldom fits into one
unsquishable
box for very long. We adapt the routine to meet our immediate needs and
everything falls apart.
Sadder, wiser, guilt-ridden and
self-critical, we vow to
start again until, eventually, we give up. Is there a better way?
We can start by realizing that
it really doesn’t matter what
diet we choose. The secret is to address our emotions, that infatuation
with
food that has, nationally, reached crisis proportions. We have to break
off our
affair with what we eat and restore food to its rightful place –
something that
keeps us alive and healthy, not our primary source of excitement and
self-satisfaction.